Micangshan Tea (Maofeng) is elaborately crafted via modern sophisticated techniques, using fresh tea leaves sourced directly from Micangshan tea gardens. Its quality features: the tea strips are tightly twisted and curved, with a bright green hue and visible fine fuzz; it exudes a long-lasting chestnut fragrance, presenting a pale green and luminous liquor color, a fresh, brisk, sweet and mellow taste, and tender, green, bright and uniform infused leaves. After brewing, the buds and leaves curl tightly like jade dragons resting in a pool, clearly distinguishable and highly resistant to multiple infusions—undoubtedly a premium product among high-quality green teas.